Organic Drinking Chocolate: Chili

Nib + Noble celebrates the cacao pod with a premium range of chocolate products. The Organic Drinking Chocolate Chili uses organic and fair-trade ingredients and blends raw cacao powder with unrefined coconut sugar and chili for the perfect balance of flavor.

For those who desire a rich and satisfying drink and only want the finest, this chili blend serves up hot chocolate with a bit of a fiery kick.

Perfectly used as a substitute for cacao/cocoa in recipes, making a chocolate sauce, or using in smoothies and baking.

Details:

• Made in Australia
  
  
• Ingredients: Coconut Sugar*, Cacao Powder* (46%), Chili Powder*, Himalayan Salt. *Certified Organic
  
  
• Shelf life: 12–24 months
  
  
• Storage: Shelf-stable
  
  
• Weight: 10.4 oz (294.84 g)
  
  
• Organic, Gluten Free, Dairy Free and Plant Based

Serving Suggestion:
Hot: Add 3-4 heaped teaspoons to a cup (250ml) of warmed milk (or milk substitute) and mix well until dissolved.

Cold: Dissolve 3-4 heaped teaspoons with a small amount of boiled water to form a paste, add a cup (250ml) of warmed milk (or milk substitute) and stir well until combined. Pop in a few ice cubes for a perfectly chilled treat.

Prana Chai's process is beautiful in its simplicity: sourcing fresh, whole spices from many parts of the world. Products are blended by hand without use of machines, additives, or preservatives to ensure the Prana (life force) stays intact.

Based in Melbourne, Australia and Portland, Oregon.