Homemade sour cream and onion dip? Classic ripple chips? Who doesn't love chips and dip. There is no limit to the many combinations of salty crunchy chip swiped through something creamy.
Details:
Banquet Atelier & Workshop is a Vancouver-based studio run by Sarah Edmonds and Tammy Lawrence who are engaged in creating quality goods. All of their products are conceived, designed, printed and produced in Canada with a fine attention to affordability, environmental sustainability and share a distinct beauty and uniqueness.
2002 NW Market Street
Seattle WA 98107
+1 206 457 5709
Mon-Sat: 10am to 6pm
Sun: 11am to 5pm
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