Wondering how to make your kitchen more sustainable and adapt better routines to your dinner table at home? Cooking Sustainably features a chef’s assortment of easy-to-follow recipes for you to cook your way towards a better world, using genuine ingredients with flavors in focus! Fill your plate with locally sourced, organic produce, plenty of vegetables, wild-caught fish, whole grains and juicy berries, always according to what’s in season. Ina Niiniketo’s insightful tips will help you create a more sustainable pantry, and with each small step, you’ll make a positive impact. With the effortless recipes in the book, you’ll be tucking into handy weekday meals and relishing in unhurried weekend gatherings.
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Author Ina Niiniketo draws inspiration from international cuisine for her own restaurant but is also well-versed in the ins and outs of what it takes to cook wholesomely at home. Her awarded debut publication Flowers on a Plate (2021) has become beloved classic.
Cozy Publishing wants to invest in good living: delicious food, beautiful surroundings, and holistic wellbeing. Their inspiring books are filled with tasty recipes, alluring homes, and inventive tips – they look aesthetically pleasing on the coffee table while sparking the most interesting conversations. Their books are characterized by a timeless visual design, with high-quality content in the limelight. Every piece is produced and printed in EU with responsibly sourced materials.
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