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Inspired by the champion of the biscuit tin—the humble yet mighty ginger biscuit—this bar melds the spicy warmth of ginger with caramel-like blonde chocolate and crispy balls of dark chocolate covered biscuit.
Details:
Chocolate Society is small batch chocolates made in rural Somerset (UK) by a talented team of artisan chocolatiers. For every kilogram of chocolate sold, they donate £0.20 to social causes in the cocoa growing regions of Colombia.
2002 NW Market Street
Seattle WA 98107
+1 206 457 5709
Mon-Sat: 10am to 6pm
Sun: 11am to 5pm
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