Matcha Latte Vegan Chocolate Sticks

These Matcha Latte chocolate sticks blend creamy, coconut-based white vegan chocolate with Hikari matcha. Hikari matcha adds notes of walnut, lemon, and butter resulting in a creamy, earthy center which is covered in 100% dark chocolate.

Hikari matcha from Matchaful is a single-origin, ceremonial-grade matcha grown on a sustainable, fourth-generation family farm in Shizuoka, Japan. It's made from the youngest tea leaves resulting in a vibrant green color and a delicate finish. 

The couverture chocolate is made from single-origin ceremonial cacao sourced from Hacienda Jeanmarie in Aguada, Puerto Rico - a farm leading the revival of the island’s cacao industry through organic cultivation and the preservation of cacao heritage.

Made with simple ingredients and pure cacao, Morito Chocolates is bold in flavor, low in sugar, and naturally rich in antioxidants.

Details:

• Four sticks per box
  
  
• Vegan, organic, gluten-free, soy free, palm oil free, non GMO, & zero preservatives
  
  
• Free of refined sugar
  
  
• 1.5 oz total weight
  
  
• Environmentally friendly packaging
  
  
• Made in USA

Morito Chocolates, founded by Priscilla Terrero, combines a love for chocolates with an appreciation for the culture, beauty, and community of her homeland, the Dominican Republic. Their vegan, organic, gluten-free chocolate sticks are hand-crafted in small batches in Brooklyn, NY.